Shop Online
Stores
Stores
€
0,00
No products in the shopping bag.
Continue with shopping
€
0,00
PRODUCTS
DAILY SPICY
CHILI POWDERS
SAUCES AND CONCENTRATES
DRESSING
FLAVOURINGS AND SALTS
SPECIALITIES
FRESHLY CHOPPED
PATÉ
JAMS & CREAMS
SELECTED FOR YOU
GIFTS
TOP TEN
PROMOTIONS
SUPER SPICY
CHILLI PEPPERS
RECIPES
COMPANY
BLOG
CONTACTS
PRODUCTS
DAILY SPICY
CHILI POWDERS
SAUCES AND CONCENTRATES
DRESSING
FLAVOURINGS AND SALTS
SPECIALITIES
FRESHLY CHOPPED
PATÉ
JAMS & CREAMS
SELECTED FOR YOU
GIFTS
TOP TEN
PROMOTIONS
SUPER SPICY
CHILLI PEPPERS
RECIPES
ABOUT US
BLOG
CONTACTS
Home
» Blog
BLOG
Bhut Jolokia: The Ghost Pepper
The Bhut Jolokia pepper, also known as ghost pepper, is one of the hottest varieties in the world, a true explosion of flavor. Originating from the northern regions of India and Bangladesh, this hybrid chili pepper is a fusion of Capsicum chinense and Capsicum frutescens, resulting in a blend of [...]
Why should you consume only Italian extra virgin olive oil?
"You are what you eat," they say, and this also holds true for the extra virgin olive oil you put on your table. While many of us might think that all bottles labeled as "extra virgin olive oil" are the same, the reality is quite different. Discovering that some of these [...]
Reducing cow emissions with chili?
If I told you that chili, besides adding a spicy kick to your favorite dishes, could also help save the planet, would you believe it? Well yes, it seems that our beloved chili pepper has an important role in reducing harmful emissions in the air, especially in the world of cattle farming. But how [...]
Oil and Chili: the new trend for a healthy and explosive breakfast!
Have you ever thought about starting your day with a spicy touch? Well, now you might want to! The latest trend is adding a spoonful of oil and chili to your breakfast, whether it's creamy yogurt or a refreshing smoothie. But why is this new trend gaining popularity, especially outside of [...]
6 funny facts about chili pepper
The world of chili pepper is full of surprises and curiosities that go far beyond just adding spiciness to our favorite dishes. Here are six fun facts you probably didn't know about chili peppers! Bhut Jolokia against elephants: In India, Bhut Jolokia peppers are used to repel elephants [...]
Habanero Fatalii
The Habanero Fatalii belongs to the Capsicum chinense species, originally from the warm Caribbean lands but now widely cultivated in Africa. This chili pepper variety has become a star in kitchens around the world, bringing a touch of liveliness and spiciness to many dishes. Discovering Habanero [...]
Chili Pepper: A New Trend Conquering the Beauty Industry
The cosmetic industry is always ready to amaze with new surprises, but what does chili pepper have to do with it? We'll explain it to you! Chili pepper is not only tasty, spicy, and a clever seasoning for many foods, but also an excellent product for skincare and haircare. What does chili [...]
Do birds handle spice better than you? Yes!
Have you ever experienced the spiciness of a Carolina Reaper, the world's hottest chili pepper? With its 2,200,000 SHU (Scoville Heat Units), this fruit is a challenge even for the bravest palates. But while you frantically reach for milk and bread to soothe the burn, there's a creature [...]
Hot Chilli Pepper and Vitamin C
Levo Ascorbic Acid, commonly known as Vitamin C, is a potent antioxidant abundant in nature, particularly in various plant foods and notably in hot peppers, boasting concentrations ranging from 100 to 300 mg per 100g, depending on the variety. From the 18th century to the 19th century, the term [...]
How to recover from the change of season?
Spring has finally arrived, bringing with it an explosion of colors and fresh flavors that encourage us to renew our eating habits. With the change of season, our body adjusts to a new circadian rhythm and needs to eliminate toxins accumulated during winter. And what better than a diet rich in [...]
Fruit with chili (mexican style)
Today we want to share with you a tasty and healthy idea for a snack that will transport you straight to the streets of Mexico: fruit with Mexican chili! Recently, we were inspired by Aketzalli, a true expert in the culinary delights of Mexico, who revealed to us the secret to turning fruit into [...]
More Digestible Pizza? Here's how
How to make pizza more digestible? With chili pepper! With its characteristic aroma and spicy flavor, chili pepper is an ingredient that has always added liveliness and intensity to numerous dishes in Italian cuisine, including the famous pizza. But in addition to its unique taste, chili pepper [...]
Salt Less with Spices
The love for salt is an ancient story, woven into our gastronomic culture for centuries. However, its excesses can jeopardize our health. It's no secret that many of us consume more salt than advisable, thus contributing to high blood pressure and other related conditions. But there is hope: [...]
Coffee, Chili, and Wellness
These two ingredients, beloved by millions of people around the world, not only offer a unique taste experience but also a series of health benefits. And while each of them has individual charm, their combination opens the doors to a universe of sensory and therapeutic possibilities. Coffee, a [...]
Have you ever tried the superspicy oli with Habanero Chilli?
In the heart of Tuscany, among the olive groves of Bibbona, near Bolgheri, there is an extraordinary product. Peperita's Habanero Condiment is the result of a culinary art that combines the excellence of Il Cavallino extra virgin olive oil with Peperita's Habanero Red Savina chili, grown [...]
How to marinate meat with Peperita products?
Marinating meat is an ancient art that takes flavors to a whole new level. Not only does it add depth and complexity to the taste of the meat, but it also tenderizes it, preparing it for succulent and flavorful cooking. And when it comes to marinating meat with Peperita products, the culinary [...]
Why are we attracted to spicy?
If you're one of those adventurous food lovers who aren't afraid to challenge their palate with spicy flavors, then you're in the right place. Today we'll take you on a fascinating journey into the world of chili peppers, unveiling the hidden secrets behind that irresistible [...]
Superpiccanti 101
If you're a spicy food lover looking for a true explosion of flavor, then Peperita's 101 Super Spicy Fresh Chilis are perfect for you. These sauces, made from raw pulp of fresh chili peppers, processed cold with salt and apple cider vinegar, are a culinary masterpiece that combines the [...]
Snake Bite: Naga Morich
The chili pepper Naga Morich, Capsicum Chinense, known for its spiciness and unique character. Originally from the northeastern regions of India, this fruit has long been considered one of the hottest peppers in the world, clocking in at around 1,100,000 Scoville units. The name itself, meaning [...]
But how do you sow chili peppers?
Are you ready to experience the unique taste and engaging spiciness of chili peppers straight from your garden or balcony? It's the perfect time to start sowing! But how exactly do you sow chili peppers? Chili peppers are one of the most demanding plants, easily taking root but requiring [...]
Chili and Testosterone: The Spicy Secret of Masculinity
Are you one of those men who can't resist the call of spicy food? You might be more "manly" than you think! A new French study suggests that there is a correlation between a taste for spicy food and testosterone levels in men. But beware, not everything that burns is gold! The [...]
Diet, gym, or lemon and chili?
Have you ever heard of the lemon diet? Does it really work? Here's everything you need to know. Cayenne pepper, known for its spiciness, is not just a seasoning to flavor your favorite dishes. This variety of chili has also gained popularity as a metabolism booster. But how does it really [...]
Chili and Diabetes: Studies
The use of herbal therapies for the treatment and management of diabetes mellitus and the complications associated with this chronic condition is on the rise. Alkaloids are natural chemical compounds present in a wide range of plants. These phytochemicals have been shown to have numerous health [...]
Saying "goodbye" to cellulite - Magical Anti-Cellulite Oil with Cayenne Pepper
If you want to bid farewell to cellulite in an easy and fun way, cayenne pepper oil is the answer! You can easily prepare it at home in no time and make it your ally for toning massages. Combine it with some physical activity, and you'll be on the right track to saying goodbye to orange peel [...]
What is the spiciest cuisine in the world?
Spices are more than just flavorings; they are the beating heart of many culinary cultures around the world. From the bustling streets of Thailand to the cozy kitchens of India and the fragrant stalls of China, exploring the world of spices is an unparalleled sensory adventure. Let's discover [...]
Chili pepper and hypertension
Chili peppers are one of the most widely used spices in the world, with consumption varying significantly from region to region. For example, in Asia, the actual consumption of chili peppers is significantly higher than in Europe. An interesting fact is that about one third of adults in China [...]
Does chili help us lose weight?
Capsaicin, the compound responsible for the characteristic spicy taste of chili peppers, appears to have a significant impact on metabolic health and weight loss, particularly in individuals with obesity. Obesity poses a growing challenge to public health, with a significant increase in [...]
The Mystery of Lemons and Chili Peppers
Cultural traditions are precious treasures that connect us to the past and help us understand the beliefs and practices of people around the world. In India, for example, it is common to see lemons and chili peppers hanging at the entrances of houses, especially on Saturdays, a day believed to have [...]
Trinidad Scorpion Moruga Yellow
Trinidad Moruga Scorpion Yellow: A Golden Fire Breather The Trinidad Moruga Scorpion Yellow is a chili belonging to the Capsicum Chinense species and is the yellow variant of the classic red Trinidad Moruga Scorpion. As the name suggests, the Trinidad Scorpion Moruga Yellow chili is light [...]
Low Carb Breakfast with Peperita: Tasty and Healthy
Let's start the day with energy and flavor! Breakfast is the most important meal of the day, and choosing a low-carb approach can lead to numerous health benefits. With Peperita, organic chili peppers that add a touch of flavor and vitality, let's explore together delicious and nutritious [...]
How to handle spicy food? Here are 4 tips
If you've ever wondered how some people seem to eat spicy food as if it were nothing, while you struggle to tolerate even the slightest hint of chili pepper, you're in the right place. Together, we'll explore four effective ways to develop a tolerance for spicy food and open [...]
The secret to captivating lips
In the vast world of products for fuller and more sensual lips, there is one ingredient that stands out for its effectiveness and, above all, for its naturalness: chili pepper. If you feel like experimenting with a natural and economical method to achieve fuller and brighter lips, then chili pepper [...]
Positive effects of chilli pepper
In a world increasingly attentive to health and well-being, awareness of the importance of a balanced diet is constantly growing. Fruits and vegetables have always been considered fundamental pillars of a healthy diet, thanks to their richness in vitamins, minerals, fiber, and antioxidants. Regular [...]
Wilbur Scoville
In the vast panorama of gastronomy, there is a peculiar element that stands out for its ability to stimulate the senses and evoke a wide range of emotions: spiciness. Behind this phenomenon lies a man whose contribution has left an indelible mark on the history of taste - Wilbur Lincoln Scoville. [...]
How to select chili peppers based on their spiciness? Here's a spicy guide!
When we feel the sensation of fire in our mouth and a burning sensation, it's due to capsaicin, the substance that interacts with certain thermoreceptors in the mouth (and stomach) that send a "fire" signal to the brain. In reality, there is no increase in temperature in the mouth; [...]
Habanero
The Habanero peppers typically have the shape of a small pepper or what is also called a "lantern." Their most distinctive feature is the vibrant range of colors, ranging from green to yellow, orange, and even intense red, along with different aromas and spiciness levels they impart. [...]
Santa's breakfast
On the night before Christmas, Giacomino, a lively Italian boy, connected with his cousin John in the United States. As every year, his father organized a video call with his sister for exchanging greetings. After the adults' conversations, Giacomino and John extended their phone chat. John [...]
Why do we adore chili peppers?
These spicy fruits not only bestow a unique taste and aroma to your culinary creations but are also the culprits behind making us feel a blend of pain and excitement, akin to when we engage in extreme sports or parachute jumping. The magic behind this spicy experience is capsaicin, which gives [...]
How do you use fresh mince?
The Trito Fresco is raw chili pulp preserved with salt. As soon as you taste it, you'll notice an initial hint of salt, followed by all the wonderful flavors of freshly harvested chili. This product is not meant to be used alone and consumed like chocolate; rather, it needs to be [...]
Chili Pepper and Digestion
Chili Pepper and Digestion Spices and their active principles have historically played a fundamental role in promoting the health of the gastrointestinal system, operating through various mechanisms, including the improvement of gastric emptying, the stimulation of gastrointestinal defenses, and [...]
Why is chili a symbol of luck?
The lucky chili pepper also known as a croissant is a very frequent symbol to ward off bad luck. But what is its origin? The association of chili pepper with luck is given by its name "horn", since in ancient times horns represented the strength and power of animals, and also, the [...]
Around the world with 4 spicy breakfasts
In various global traditions, there are many cultures that use chili peppers for breakfast. Chili peppers are, in fact, a constant ingredient in the dishes of India, Mexico, Turkey and South Korea. But today, let's focus on the most important meal: breakfast.
Organic Apple Cider Vinegar: A Heart of Wellness in Our Spicy Peppers.
Have you ever heard about the taste harmony between organic apple cider vinegar and spicy chili peppers? Welcome to the world of Peperita products, where this unique combination is one of the many keys to our success. Discover why we use organic apple cider vinegar as the main ingredient in [...]
4 Smoothies whit chilli
Yes, yes, I know you are saying: what does Peperita present us today?! She who talks to us about healthy and light food, genuine and made with fresh, seasonal products, for a sudden hunger, with little time available. Here, practically all of this can be summed up in 4 smoothies.
Pass the chili pepper, please!
One way to lower blood pressure while sitting at the table. Certain good habits at the table can significantly affect the health of our heart and cardiovascular system. From a joint study carried out by three universities (China, USA and Germany) on the metabolism of human cells it was [...]
IS THE GARLIC PASTE YOU PURCHASED A BLUE-TO-GREEN COLOR?
Does the garlic paste you bought have a bluish color tending towards green? Don't worry, it's not a mold contamination and it hasn't deteriorated either. Instead, it is a natural phenomenon that can also occur at home when we cook or treat garlic in particular conditions, such as with [...]
breath and garlic…we defend garlic
It is often heard that some people claim that they don't digest garlic. In most cases, not considering those who are clinically declared allergic or intolerant to the allium genus, this is not true at all. Garlic is a vegetable and as such it is digested very easily by our gastro-intestinal [...]
WHEN THE WORLD OF PEPERITA SPICES, MEETS THE ART OF CREATING COCKTAIL
Spices take possession of bar counters to enrich cocktails, long drinks and soft drinks with taste. The addition of a sweet note, for example, can dampen a pungent taste, making it more pleasant and delicate, perfectly harmonious. While the addition of a spicy touch mitigates the sweetness. [...]
more chillies - less. weight
Did you know that eating spicy food keeps the level of your insulin and glucose low; it helps us to stay in shape! This has been confirmed by a study published in the American Journal of Clinical Nutrition (KD Ahuja et al, AmJClinNutr 2006 Jul, 84(1):63-69).This study shows that hot chillies can [...]
is eating spicy good for you?
Having a wide range of chili peppers in the kitchen support us in matching the right spiceness to each recipe, but did you know that chili peppers have also healthy properties? In chili pepper there is a mix of antioxidant: vitamin C, carotenoids, polyphenols. The most important is capsaicin [...]
Christmas with yours, Easter with whoever you want!!
Here another party is coming! Unlike Christmas period, people don’t start eating typical sweets a month before (fortunately), but it’s always good to choose the right ones and puntting attention on ingredients lists of products we buy! “It’s better the darker one with [...]
sauce and concentrate what a passion...
When you’ll taste our chilli sauces and concentrates, you’ll feel as eating a chilli pepper just picked from the plant: Peperita sauces and concentrates are not pastorized, indeed. You can add them to soft butter, cream cheese, mayonnaise, tomato sauce and any other sauce you want to [...]
My funny, tasty world - Here you are with the Peperita peppers - Badalì news
A special thanks to Badalì News who has written for me and my farm these beautiful words! You can find the article (in italian) here. Enjoy!
Product added!
Go to the shopping bag
Keep shopping
The products present during your previous visit to the site have been added to the cart.
Go to the shopping bag
Keep shopping